Iron and Clay Cowpeas (Vigna unguiculata) are a warm-season annual legume renowned for their versatility and resilience, making them an excellent choice for wildlife food plots, livestock forage, and soil enhancement.
🌿 Key Features
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Growth Habit: Vining annual reaching 1 to 2 feet in height.
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Maturity: Forage ready in approximately 45 days; seed matures in about 100 days.
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Soil Adaptability: Thrives in a variety of soil types, including sandy loam and clay loam.
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Drought Resistance: Exceptional tolerance to heat and drought conditions.
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Nutrient Fixation: Fixes up to 150 lbs of nitrogen per acre, enriching soil fertility.
🦌 Wildlife Benefits
Iron and Clay Cowpeas are highly attractive to various wildlife species:
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Deer: Provide high-protein forage that promotes antler growth.
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Turkey and Quail: Offer seeds and insects that are valuable food sources.
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Livestock: Serve as nutritious forage for cattle and other grazing animals.
🌱 Soil Enhancement
As a nitrogen-fixing legume, Iron and Clay Cowpeas contribute to soil health by:
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Nitrogen Fixation: Converting atmospheric nitrogen into a form usable by plants.
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Weed Suppression: Dense foliage helps suppress weed growth.
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Erosion Control: Root systems aid in reducing soil erosion.
🌾 Planting Recommendations
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Seeding Rate: 25-40 lbs per acre.
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Planting Depth: 1 inch.
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Planting Time: Spring and summer when soil temperatures are consistently above 65°F.
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Sunlight Requirements: Full sun exposure for optimal growth.
Whether used for enhancing wildlife habitats, providing forage for livestock, or improving soil health, Iron and Clay Cowpeas offer a sustainable and beneficial addition to agricultural and wildlife management. Home - Browning Seed
Additional information
Weight | N/A |
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Dimensions | N/A |
Size | 1 Lb, 5 Lbs |
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